Épure

Finding a wine bar in Paris isn’t such a hard thing to do, but having a GOOD wine bar, not overpriced, serving great wines, is. I tend to think wine bars, nowadays, sort of pressure you into ordering a full meal, but thankfully at Epure, this is not the case. I’d call Epure more of a … Continue reading

Vivant Table

Pierre Jancou (of Vivant) is back. With a proven track record of successful ventures such as Racines, La Cremerie and La Bocca; he closed down Vivant to upgrade its look and come back with a new Chef and a different menu. What was wrong with the ‘old’ Vivant? It was never broken. The restaurant decor … Continue reading